I’ve always had a love affair with avocados for as long as I can remember. I’m one of those girls who cuts the avocados in half and eats the whole thing with a spoon. 😉 It wasn’t until I saw my friend from work, Paola, mashing up her avocado and seasoning it with some salt and pepper only to devour it on a lightly toasted buttered bagel that prompted me to jazz up my boring half cut avocado. Hence, after browsing on pinterest, this lime and chili flake avocado salad on a bagel recipe was born. 😉 It’s the easiest thing you will ever make…here’s what you do:
Step One: Cut your bagel in half and toast it to perfection
Step Two: Cut your avocado, take the seed out, and mash with a fork
Step Three: Season the avocado mash with salt, pepper, and a squeeze of lime
Step Four: Butter your bagel, spread the yummy avocado mash on your bagel and sprinkle it with some red chili pepper flakes.
Step Five: Go nom nom nom